Green Garden Restaurant

About Green Garden Restaurant

Located at 1678 S Eastwood Dr in Woodstock, Illinois, Green Garden Restaurant is a Chinese restaurant. Our Woodstock guide covers 37 food and drink spots, and this is one of them. It sits in the affordable price range ($10–20 per person).

Green Garden Restaurant is open 6 days a week, usually 11:30 AM – 8:00 PM (closed Tuesday).

Guests can choose from 209 menu items across 19 sections, including Fried Rice, Egg Foo Young, Seafood, Chop Suey, and Duck. Listed prices range from $0.50 to $99.00, with a typical item around $12.95. Dishes worth a look include 633. Chicken Fried Rice, 611. Beef Egg Foo Young With Vegetables, and 322. Hong Shu Shrimp.

Available service options are delivery, takeaway, and dine-in. Visitors describe the atmosphere as casual, cosy, and quiet, and it is a good fit for groups. It is especially popular for lunch, dinner, and solo dining. Offerings include alcohol, all you can eat, beer, cocktails, and comfort food.

Accessibility features: wheelchair-accessible car park, wheelchair-accessible entrance, wheelchair-accessible seating, and wheelchair-accessible toilet. Payment methods accepted: credit cards, debit cards, and NFC mobile payments. Parking: free of charge street parking, free parking lot, and parking. For questions or orders, call (815) 338-1168.

Quick facts

Category

Chinese Restaurant

Address

1678 S Eastwood Dr, Woodstock, IL 60098

Phone

(815) 338-1168

Price range

$10–20 per person

Hours

Open 6 days a week, usually 11:30 AM – 8:00 PM (closed Tuesday)

Menu

209 items · $0.50–$99.00

Listing updated

May 2026 · Suggest an edit

• 633. Chicken Fried Rice$10.50

  Chicken, peas, carrots, and onions in savory rice; options for large or small servings.

• 611. Beef Egg Foo Young With Vegetables$11.50
• 322. Hong Shu Shrimp$12.95

  Deep fried shrimp sautéed with Chinese vegetables in tasty brown sauce.

• 623. Chicken Chop Suey$11.50

  Sliced chicken breast with vegetables.

• 421. Crispy Duck$21.95

  One half duck marinated in Chinese five spices, then steamed and deep fried.

• 101. Spring Rolls (2)$5.60

  Filled with shrimp, meat, vegetables and peanut butter.

• 208. Hong Kong Steak (16 Oz)$26.95

  Tender T-bone steak served with chef's special sauce.

• 503. Hunan Beef$11.95

  Spicy. Beef sautéed with peppers, baby corn, bamboo shoots, and onions in hot garlic sauce.

• 861. Vegetables War Mein$12.95
• 622. Fine Cut Pork Chow Mein$11.50

Features & amenities

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